Christmas Gin

Christmas Gin

50.00

The backbone for this gin is Juniper and Coriander where the seeds and berries are lightly crushed; Angelica root and the subtler flavours of the Angelica leaf are used in conjunction with Winter Savory, a plant not dissimilar to Rosemary but with more gentle notes. These four botanicals are macerated before distillation and offer a smooth, elegant and light base gin, to which we add freshly distilled Cinnamon, Ginger and Cardamom. Cinnamon has been in use since 2000BC in ancient Egypt but has since become synonymous with Christmas; the strong, mince pie spice on the nose is guaranteed to make you feel festive. Ginger has long been used in cooking and folk medicine due to its hot, warming aroma and taste. Cardamom completes the trinity of flavours, contributing strong, resinous fragrance and uniquely spicy flavour. Finally, we infuse freshly-harvested Poppy and Mallow petals to provide a soft, vibrant Christmassy colour. So sit back and enjoy this strictly limited edition of seasonal goodness, and feel the stress of the season just melt away!



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